Grouper Sandwiches with Wasabi Coleslaw

Name: Grouper Sandwiches with Wasabi Coleslaw
Yield: Makes 4 Servings
Ingredients: 2 cups thinly sliced red cabbage; 1/4 cup wasabi mayonnaise; 2 tablespoons rice vinegar; 4 5-ounce grouper fillets or other firm white fish; 1/2 cup panko (Japanese breadcrumbs) or fresh breadcrumbs made from crustless French bread; 3 tablespoons vegetable oil; 4 sesame-seed sandwich buns, split; Lemon wedges

By Brooke Dojny and Melanie Barnard

December 31, 2003

Recipe notes