Alex Lau
Best with a vinegar-y hot sauce, like Tabasco or Crystal.
Recipe information
Yield
4 Servings
Ingredients
8
hard-boiled large eggs, chopped
¼
cup finely chopped fresh chives
2
tablespoons mayonnaise
1
tablespoon coarsely chopped fresh dill
2
teaspoons whole grain mustard
1½
teaspoons apple cider vinegar, plus more if needed
Hot sauce
Kosher salt, freshly ground pepper
Need to make a substitution?
Preparation
Mix eggs, chives, mayonnaise, dill, mustard, 1½ tsp. vinegar, and a few dashes of hot sauce in a medium bowl until well combined. Season with salt, pepper, and more hot sauce or vinegar, if desired.