Name: Lemon Cheesecake Squares with Fresh Berries
Yield: Makes 16 Servings
Ingredients: 9 whole graham crackers; 5 tablespoons butter; 1 8-ounce package cream cheese, room temperature; 1/3 cup sugar; 1 large egg; 3 tablespoons sour cream; 2 tablespoons fresh lemon juice; 2 teaspoons finely grated lemon peel; 1 teaspoon vanilla extract; Fresh berries

Skip to main content

Image may contain Plant Fruit Food and Blueberry

Recipe notes

Back to top