Poached Salmon Fillets with Watercress Mayonnaise

Name: Poached Salmon Fillets with Watercress Mayonnaise
Yield: 6 Servings
Ingredients: 3/4 cup mayonnaise; 1/2 cup finely chopped watercress leaves; 1 tablespoon coarse-grained Dijon mustard; 1 teaspoon fresh lemon juice; 1/3 cup water; 1/3 cup dry white wine; 1 shallot, thinly sliced; 4 fresh parsley sprigs; 1 fresh thyme sprig; 6 6-ounce center-cut salmon fillets with skin