Name: Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika
Prep time: 15 minutes
Total time: 35 minutes
Yield: 4 Servings
Ingredients: 1/4 cup extra-virgin olive oil; 4 garlic cloves, pressed; 1 tablespoon smoked paprika; 1 teaspoon ground cumin; 1/2 teaspoon dried crushed red pepper; 1/2 cup plain yogurt or Greek yogurt; 4 chicken breast halves with bones; 1 15-ounce can garbanzo beans (chickpeas), drained; 1 12-ounce container cherry tomatoes; 1 cup chopped fresh cilantro, divided

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