Name: Savory Spinach, Feta, and Peppadew Muffins
Prep time: 30 minutes
Total time: 3 hours
Yield: Makes 12 standard muffins or 6 large muffins Servings
Ingredients: Nonstick vegetable oil spray; 2 3/4 cups all purpose flour; 1/4 cup sugar; 2 teaspoons baking powder; 1 teaspoon paprika; 3/4 teaspoon salt; 3/4 cup whole milk; 1/2 cup vegetable oil; 2 large eggs; 1 cup thinly sliced spinach leaves; 3/4 cup crumbled feta cheese; 1/2 cup chopped drained mild Peppadew peppers or roasted red peppers from a jar

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