Name: Simplest Asian Dressing
Cook time: 5 minutes
Total time: 5 minutes
Yield: Makes about ½ cup
Ingredients: ½ small garlic clove, finely grated; 1 tablespoon reduced-sodium soy sauce; 2 teaspoons unseasoned rice vinegar; ½ cup olive oil; ½ teaspoon toasted sesame oil; Kosher salt and freshly ground black pepper

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Hirsheimer & Hamilton

The delicate flavor of rice vinegar along with the other Asian ingredients in this vinaigrette is ideal on tender greens like mizuna or mâche.

Recipe notes