Name: Spiced Green Tahini Sauce
Yield: 8 Servings
Ingredients: 3 garlic cloves, crushed; ¾ cup coarsely chopped fresh cilantro; ¾ cup coarsely chopped fresh parsley; 1 teaspoon ground cumin; 1 teaspoon ground fenugreek; 2 teaspoons kosher salt, plus more; 1 cup tahini; ¼ cup fresh lemon juice

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Marcus Nilsson

If you don’t have both spices, it’s okay to omit one or the other.

Recipe notes