Name: Spiced Lamb Meatballs
Cook time: 50 minutes
Yield: Makes about 30 Servings
Ingredients: 1/2 teaspoon caraway seeds; 1/2 teaspoon coriander seeds; 1/2 teaspoon cumin seeds; 1 whole 2-inch dried chipotle chile or 2 teaspoons ground chipotle chiles; 1 small (2 1/2-inch–3-inch-diameter) potato, peeled; 1 pound ground lamb; 1 tablespoon (heaping) minced scallion (white part only); 1 1/2 teaspoons finely grated Pecorino; 1 teaspoon kosher salt; 1/2 teaspoon finely grated peeled ginger; 2 tablespoons extra-virgin olive oil

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