Spicy Horseradish Sauce

Name: Spicy Horseradish Sauce
Yield: Makes About 2 cups
Ingredients: 1 16-ounce container sour cream; 1 tablespoon extra-hot prepared white horseradish (such as Atomic) or regular prepared horseradish; 1 tablespoon whipping cream; 1 tablespoon fresh lemon juice; 1 teaspoon coarse kosher salt; 1 teaspoon freshly ground black pepper; 1/2 teaspoon (scant) hot pepper sauce; 1/2 teaspoon (scant) Worcestershire sauce

By Suzanne Tracht

December 31, 2007

Recipe notes