Name: Strawberry Basket Cake
Yield: Servings
Ingredients: 2 cups all purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup (1 1/2 sticks) unsalted butter, room temperature; 1 cup plus 2 tablespoons sugar; 1 cup sour cream; 1/4 cup orange juice; 1 1/2 teaspoons grated orange peel; 1 teaspoon vanilla extract; 2 large eggs; 2 12-ounce baskets strawberries; 1/3 cup strawberry preserves; Whipped Crème Fraîche

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