Yesterday's New York Times featured a piece on "haute stoner cuisine" by one of our favorite food writers, Kim Severson. After reading it, we took a look at our recipes and realized that, although they weren't created for this reason, some of them might just satisfy the cravings of an altered state. So while we would never accuse you, dear readers, of having the munchies, here's what we think would work if you're entertaining someone who does. Below, find ten classic "stoner foods"--just ask anyone who's seen Dazed and Confused--made a little more delicious.
(A note of warning: Your stoned guests may want to order Chinese take-out and tackle a pint of Ben & Jerry's. Don't worry, they'll still be hungry for these snacks after they've finished that.)
Mac and Cheese: Nacho Macaroni and Cheese
See the rest after the jump.
Brownies: Candy-Bar-Topped Brownies
Ridiculously Big Sandwich: Grilled Cheese and Short Rib Sandwiches with Pickled Caramelized Onions and Arugula
Bacon: Brown-Sugar Glazed Bacon
Ice Cream and Cookies: Chocolate Chip and Banana Ice Cream Sandwiches
Spaghetti and Meatballs: Spaghetti and Meatballs All'Amatriciana
Pudding Snacks: Chocolate Pudding with Espresso Whipped Cream
Burritos: Chicken Burritos with Poblano Chiles and Corn
