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Recipes
There’s salads, pastas, and tarts and… yeah, ok. Dips.
Easy
Recipes
All you need are your hands, some friends, and permission to get a little messy.
3.5
(3.51)
Recipes
The hardest part of making this recipe is trimming the artichokes, which isn’t as hard as it seems.
4.6
(4.6)
Quick
Recipes
Everything you love about the iconic party app—spinach and artichokes in a creamy, oozy sauce—transformed into a one-pot weeknight dinner.
4.7
(4.7)
Recipes
Jarred artichokes are a versatile panty ingredient ideal for pastas, salads, and even toasts, as seen here piled high over a creamy ricotta spread.
4.7
(4.67)
Recipes
Pick artichokes with tightly packed, squeaky-firm green leaves and a fresh-looking cut on the stem end.
4.7
(4.71)
Recipes
Your favorite creamy dip—but in a form you (and your kids) can happily eat for dinner.
4.7
(4.67)
Easy
Recipes
4.0
(4.14)
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Recipes
Gochujang creates a sauce that delivers the perfect balance of spice, tang, and sweetness.
Recipes
Any sharp, salty cheese will work in this dip; try Pecorino or feta.
3.6
(3.6)
Easy
Recipes
5.0
(5)
Vegan
Recipes
Trimming tender baby artichokes is simple. As you go, transfer them to lemon water to keep them from turning brown.
4.0
(3.9)
Recipes
Salty pancetta and briny marinated artichokes are a perfect match in this luscious pasta featuring pantry-friendly ingredients.
4.0
(4)
Recipes
Make spinach artichoke dip for a crowd! Make it for a party for one! But definitely make it. This version won’t disappoint.
3.3
(3.3)
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Cooking
Like spinach-artichoke-dip pasta and sticky chocolate cake.
Easy
5.0
(5)
Easy
Recipes
dinner, italian food, appetizers, vegetarian recipes, vegetable recipes, first course, side, artichoke recipes, breadcrumb recipes, herb recipes, parsley recipes, garlic recipes, cooking for 2, valentine's day food, oregano recipes
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1.5
(1.5)
Quick
Recipes
The parcooking is essential for a tender result, but the extra effort’s worth it.
4.0
(4.1)
Quick
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2.0
(2)