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magazine fasteasyfresh french toast with pears and pomegranate sauce
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(37)

Quick
4.0
(4)

Recipes
Canned pears, a simple almond cream, and store-bought puff pastry make this pear galette recipe feel sophisticated but entirely doable.
5.0
(5)

Recipes
This weeknight-friendly chicken dinner—made with pomegranate molasses and a toasted walnut relish—is inspired by the flavors of Persian fesenjan.
5.0
(4.75)

Easy
Recipes
A long soak is the secret to this French toast’s supremely custardy interior.
4.0
(3.93)

Easy
Recipes
Set this up the night before and all you’ll have to do in the morning is brush it with butter and bake.
5.0
(4.9)

Recipes
This is no ordinary French toast recipe: The sweet custard is downright caramelized.
4.0
(4.2)

Recipes
With a tart pomegranate glaze and crunchy orange sugar, these cookies are a holiday showstopper.
4.6
(4.61)

Easy
Recipes
Soaking softens whole grains and shortens cooking time; feel free to sub farro, brown rice, or barley.
4.0
(4.22)

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5.0
(5)

Recipes
Why choose between pecan pie, sticky toffee pudding, and a butterscotch sundae if you can have something that tastes like all three?
2.5
(2.5)

Recipes
Throughout France, these traditional fried cookies are called "marvels" for good reason. For crisp, golden results, be sure that the oil is hot enough before you begin.
2.6
(2.6)

Recipes
With only a handful of ingredients and ten minutes of hands-on time, you'll have a beautifully impressive dessert that's creamy and cardamom-spiked.
3.7
(3.71)

Quick
Recipes
Black pepper with fruit? It works—trust us.
3.5
(3.5)

Recipes
Pomegranate juice adds tartness to this famous French dessert.

Recipes
Lofty, fudgy almond custard barely contained within a tender, flaky crust make this pie from the Extremadura region of Spain a rustic showstopper.
5.0
(4.78)

Recipes
This boozy pie tastes like a Hallmark Christmas movie—you know, in the best way.
2.3
(2.25)

Easy
Recipes
Savory fruit toast is the new avocado toast.
5.0
(5)

Vegan
3.3
(3.25)

5.0
(5)

Recipes
Drying out the challah lets the Baked French Toast absorb the custard without going to mush and top it off with a pecan crumble for an extra crunch.
4.0
(4.11)

Cooking
Buttery pie crust, homemade jam, and even DIY sprinkles make these the breakfast of champions.

