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magazine fasteasyfresh march fef menu
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Recipes
(118)

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Cooking
Like a tofu grain bowl, mushroom stir-fry, and pistachio cake.

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Recipes
Almost all of these are weeknight-friendly, ready in 30 minutes or less.

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Recipes
Dishes to suit whichever way the wind blows.

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Cooking
Like potato chowder, chicken chili, and coconut cardamom cake.

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Cooking
Like family-favorite chicken salad and lemon-parm linguine.

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Culture
Mercury is in retrograde, so your food horoscope is going retro too.

Recipes
These ham-and-cheese bites are the perfect cocktail party appetizer.
5.0
(5)

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Culture
The best way to see the debut of Rachel Comey's Spring-Summer 2016 collection at New York Fashion Week? Alongside a meal prepared by Estela chef Ignacio Mattos that complements the collection, of course.

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Culture
We helped Chloë Sevigny debut her new line with Opening Ceremony with a four-course lunch—something that's unheard of at a Fashion Week event

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Culture
The titles we’ve waited all winter for.

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Recipes
When it’s chilly, gray, and stormy outside, there’s no better time to hunker down in your kitchen and cook up these comfort food favorites.

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Recipes
This month we're all about fresh takes on nostalgic faves.

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Culture
We can predict with absolute confidence that chicken soup will make whatever you face this month better.

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Recipes
You can assemble this inspired party starter ahead of time, then bake right before you’re ready to serve it.
4.0
(3.94)

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Recipes
A rich beef noodle soup riff, cream cheese-topped brownies, and more of our readers’ favorites this month.

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Culture
15 designer looks (and recipes) from Fall/Winter New York Fashion Week 2014

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Culture
If your Thanksgiving crowd is smaller than usual this year, we have the menu for you
