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magazine frozen orange and amaretti parfaits with espresso granita
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(32)
Recipes
This frozen cocktail uses instant espresso for a strong flavor and unbeatable convenience.
3.0
(3)
Quick
Recipes
This Frozen Garibaldi recipe transforms frozen orange juice concentrate and Campari into a slushy cocktail worthy of a fancy summer brunch or hot afternoon by the pool.
Easy
Recipes
A grown-up take on classic fudge pops, thanks to a pinch of instant espresso powder.
5.0
(5)
Recipes
When shaken with a lot of ice and a splash of sweetener, espresso forms a creamy froth on top and becomes infinitely more exciting.
5.0
(5)
Easy
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5.0
(5)
Quick
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Thicker and creamier than the typical hot chocolate and embellished with both amaro and espresso. If you don’t have an espresso machine, use strong coffee instead.
5.0
(5)
Easy
3.0
(3)
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Like an espresso martini frappé, make-ahead piña coladas, and a spicy mango margarita.
Quick
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A cherry cola spritz—for adults.
5.0
(4.75)
Vegan
Recipes
For this granita, sweet honeydew melon is flecked with floral pink peppercorns and mint. Remember: One of the great things about making granita is that no ice cream maker is needed.
Easy
Recipes
A grown-up shaved ice, with a welcome hit of spice from the pepper.
5.0
(5)
Recipes
This frosty version of the bittersweet Italian cocktail is easy to make ahead for drinks on demand.
5.0
(5)
Recipes
A caffeine-free twist on the classic Italian espresso–ice cream dessert.
4.0
(3.79)
3.5
(3.5)
Easy
Recipes
At Everyman Espresso, they serve this sans alcohol, but feel free to add a splash of brown before stirring.
4.0
(3.76)
Quick
Recipes
Pour in the root beer slowly, allowing it to cascade over the ice cream, then top off until the glass is full.
4.5
(4.5)
Easy
Recipes
Orangerie is a Scotch whisky that’s been infused with orange peel, clove, and cassia; it can be sourced online.
4.0
(3.8)
Quick
Recipes
This Americano recipe is so simple you’ll quickly memorize it. The classic Italian predinner cocktail combines Campari, sweet vermouth, and seltzer or club soda.
Recipes
If you want to mellow this out a bit, use strong coffee or a couple teaspoons of espresso powder instead of the freshly made espresso.
5.0
(5)
Recipes
Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.
5.0
(5)