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magazine frozen orange and amaretti parfaits with espresso granita
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(32)
Recipes
This frozen cocktail uses instant espresso for a strong flavor and unbeatable convenience.
3.0
(3)
Quick
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This Frozen Garibaldi recipe transforms frozen orange juice concentrate and Campari into a slushy cocktail worthy of a fancy summer brunch or hot afternoon by the pool.
Easy
Recipes
A grown-up take on classic fudge pops, thanks to a pinch of instant espresso powder.
5.0
(5)
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Like an espresso martini frappé, make-ahead piña coladas, and a spicy mango margarita.
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When shaken with a lot of ice and a splash of sweetener, espresso forms a creamy froth on top and becomes infinitely more exciting.
5.0
(5)
Recipes
This frosty version of the bittersweet Italian cocktail is easy to make ahead for drinks on demand.
5.0
(5)
Quick
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Thicker and creamier than the typical hot chocolate and embellished with both amaro and espresso. If you don’t have an espresso machine, use strong coffee instead.
5.0
(5)
Recipes
Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.
5.0
(5)
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Cooking
We’ve got coffee cake scones, pad kra pao, and a frozen espresso martini.
Quick
Recipes
This Americano recipe is so simple you’ll quickly memorize it. The classic Italian predinner cocktail combines Campari, sweet vermouth, and seltzer or club soda.
Recipes
A cherry cola spritz—for adults.
5.0
(4.75)
Easy
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5.0
(5)
Easy
Recipes
Creamy sweetened condensed milk stands in for vanilla ice cream in this icy and refreshing take on the classic soda shop flavor combination.
5.0
(5)
Easy
3.0
(3)
Vegan
Recipes
For this granita, sweet honeydew melon is flecked with floral pink peppercorns and mint. Remember: One of the great things about making granita is that no ice cream maker is needed.
Recipes
A concentrated spiced simple syrup to flavor any cold brew.
5.0
(4.94)
Quick
Easy
Recipes
A grown-up shaved ice, with a welcome hit of spice from the pepper.
5.0
(5)
Quick
Recipes
Pour in the root beer slowly, allowing it to cascade over the ice cream, then top off until the glass is full.
4.5
(4.5)
Easy
Recipes
At Everyman Espresso, they serve this sans alcohol, but feel free to add a splash of brown before stirring.
4.0
(3.76)
Recipes
A caffeine-free twist on the classic Italian espresso–ice cream dessert.
4.0
(3.79)
Recipes
If you want to mellow this out a bit, use strong coffee or a couple teaspoons of espresso powder instead of the freshly made espresso.
5.0
(5)
Easy
Recipes
Orangerie is a Scotch whisky that’s been infused with orange peel, clove, and cassia; it can be sourced online.
4.0
(3.8)