A grown-up shaved ice, with a welcome hit of spice from the pepper.
RecipesAugust 2014Cantaloupe and Black Pepper GranitaBy Susan SpungenPhotographer Gentl HyersJuly 22, 20145.0(3)Gentl & HyersArrowJump To RecipePrintA grown-up shaved ice, with a welcome hit of spice from the pepper.Recipe notesBack to topTriangle
