Search results for
magazine leeks vinaigrette with burrata cheese and mustard breadcrumbs
Filter Results
Sort By:
Recipes
(49)
Easy
Recipes
Cutting the leeks into rounds is an update on the classic presentation—and makes them easier to serve to a crowd.
4.0
(4.14)
4.5
(4.5)
Recipes
Umami lovers rejoice. This savory vegetarian mushroom galette recipe features mushrooms two ways: in a rich duxelles-style spread and scattered over the top.
5.0
(5)
Vegan
Recipes
Despite being a timeless classic, it’s probably been a while since you made this dish. Entertaining bonus: It gets better as it sits, which means you’ll be rewarded for making it ahead of time.
4.7
(4.7)
Quick
4.6
(4.57)
Recipes
This twist on pasta carbonara is sweet from leeks and rich thanks to cream (in place of eggs).
4.0
(4.16)
Quick
Recipes
This dinner salad combines decadent burrata cheese with a spicy tahini dressing that clings to every crinkly leaf of Napa cabbage.
5.0
(5)
Easy
4.0
(4)
Quick
Recipes
Burricotti are superb whole-milk mozzarella rounds filled with ricotta, and they're only available from Gioia Cheese Company. Fresh ricotta also works well in this recipe, which would be a great cheese course, or a simple dessert.
Quick
Recipes
Risotto cooked with smoky bacon and spring leeks is topped with a slow poached egg
4.5
(4.45)
Easy
Recipes
Each of the components in this indulgent salad can be prepared a day ahead, making it a great choice for potlucks. Can’t find burrata? Use fresh mozzarella.
4.0
(3.9)
Quick
Recipes
You know how the cheese sometimes oozes out of a grilled cheese while it’s cooking and gets all brown and crunchy when it hits the skillet? Well, this open-face sandwich recipe is dedicated to making that happen on purpose.
4.0
(4)
icon
5.0
(5)
Recipes
Eggs become a silky, creamy sauce when they're tossed with hot pasta. Here, leeks add a nice spring touch to the traditional Roman carbonara dish.
2.5
(2.54)
Easy
4.0
(4.07)
3.0
(3.2)
Recipes
This savory, cheesy butternut squash bread pudding is a fall masterpiece.
5.0
(5)
5.0
(5)
Easy
3.0
(3.13)