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magazine pear arugula and endive salad with candied walnuts
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(90)
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Canned pears, a simple almond cream, and store-bought puff pastry make this pear galette recipe feel sophisticated but entirely doable.
5.0
(5)
Easy
Recipes
Make this fail-safe combination of sweet-juicy fruit, crunchy-salty nuts, and chewy-fatty cheese your all-season salad template.
5.0
(5)
Quick
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Chef Ignacio Mattos says to get both the walnuts and the breadcrumbs very toasty and dark brown; he loves the contrast between the rich, crunchy bits and the bright, juicy endive on top.
4.6
(4.58)
Quick
Recipes
This sweet-tart salad gets its satisfying crisp-crunchy texture from floral Asian pears and nutty raw cauliflower.
4.0
(4.18)
Quick
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The arugula salad recipe everyone thinks about: Yes, there are candied walnuts and goat cheese. And balsamic, naturally.
3.5
(3.54)
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Pears and walnuts are delicious together; walnuts and bacon make total sense. When you combine them all, it’s magic.
5.0
(5)
Quick
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This dead-simple walnuts recipe is sweet and savory, which means you can take it in either direction. It’s an amazing sundae topping and would transform an ordinary bowl of oatmeal into a thing of greatness, but you could also serve it on a cheese board or as a condiment for roast pork chops. Choices!
Easy
Recipes
The dressing has virtually no oil in it, balancing acidity with the sweetness of apple juice and fattiness of the cheese and nuts. This recipe is from Flora Bar in NYC—a sleeper hit of the menu.
5.0
(5)
Quick
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Cutting endive into long, layered spears gives it an elegant look.
4.0
(3.81)
Quick
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Bitter radicchio is the perfect match for sweet stone fruit in this easy salad recipe.
4.6
(4.6)
4.0
(4.02)
Quick
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In this vibrant salad, crisp pear, ripe avocado, and crunchy lettuce are tossed in a lime dressing and dusted with Tajín.
5.0
(5)
Quick
Recipes
Using whole walnuts means there's more area for the seeds to get stuck and add crunch.
3.6
(3.6)
Recipes
Holidays tend to involve some effervescent fun, and we are celebrating while sticking to our sugar-free ways throughout the season. We created this Spiced Pear and Bourbon cocktail that will be perfect for any holiday, celebration, or chilly Tuesday evening. The spiced pear syrup is the star of the show and starts with a high-quality pear juice simmered with ginger, cinnamon, and a hint of cloves. As a sweetener for the syrup we like to use Swerve because it measures just like sugar, so it’s easy to use in any recipe. In this cocktail, we went for Brown Swerve to really help add a rich caramel flavor that marries perfectly with the pear and warm fall spices. The final cocktail only has six carbs per serving but is still bursting with flavor! We hope you like it! It’s Peary good.
5.0
(4.86)
Easy
Recipes
There is just no getting around the fact that almond paste is indispensable for these meringue-like cookies; it transforms their flavor and helps them brown evenly. Some brands sell in a tube; others will be in a can in the baking aisle. Using the tube is ideal since the canned might be looser, but either works for this recipe.
3.6
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Quick
4.0
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Recipes
A cozy, perfectly nutty, slightly sweet Salvadoran beverage.
5.0
(5)
Vegan
Recipes
The secret weapon in this summery salad is the golden raisins: They're soaked in apple cider vinegar, which not only sweetens the vinegar but also transforms them into plump, sweet-tart balloons that stand up against the rich and buttery pine nuts.
5.0
(5)
Recipes
An antidote to the many mayo and sourcream dips out there (which we also love).
3.0
(2.99)
Recipes
This salty, sweet cantaloupe jam will put your go-to strawberry jam to shame.
4.0
(4)
4.0
(4.2)