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recipes brussels sprouts with maple syrup
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Recipes
(70)

Quick
Recipes
Adorn simply roasted brussels sprouts with a soy caramel sauce that is salty, sweet, and wonderfully easy to pull off at home.
4.0
(4)

Recipes
Sweeten the deal with pure maple syrup.
3.6
(3.61)

Easy
Recipes
These deeply caramelized, tender, flavorful sprouts get coated in a simple, sweet-savory sauce and couldn’t be easier to throw together.
4.0
(4.04)

Quick
Recipes
Roasty, toasty brussels soak up this delicious honey sauce, creating a combo you just can’t beat.
4.7
(4.7)

Quick
Recipes
Instead of roasting, toss your brassicas in a skillet for a quick side dish.

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Recipes
Air fryer–crisped and honey butter–glazed, okonomiyaki-style with toppings galore, cheesy sprouts gratin, and more.

Recipes
This brussels sprout pasta recipe taps nutty brown butter, crunchy pecans, and hot Italian sausage to create an easy dinner bursting with fall flavors.
4.5
(4.5)

Easy
Recipes
This is your mainstay recipe for perfect roasted brussels sprouts.
4.3
(4.26)

Vegan
Recipes
Cranberry mostarda isn’t as sweet as cranberry sauce, it’s got some fire from mustard seeds—and you’ll want it on allll the roasted vegetables this winter.
5.0
(5)

Vegan
Recipes
With this brussels sprouts recipe, get straight to the good stuff: those sweet, bright green, tender-crisp leaves.
3.7
(3.71)

Quick
Recipes
We’ve always loved the slightly sweet and nutty crunch of water chestnuts, which are actually the bulblike growth of a marsh-grown, grasslike plant. We use it unapologetically in spur-of-the-moment stir-fries. Learn how to make this recipe and more in our online cooking class with Sur la Table.
4.0
(3.82)

Easy
Recipes
Don’t be surprised if this creamy, coconutty vegan gratin outperforms some of the heavier traditional Thanksgiving sides.
3.7
(3.71)

Recipes
Brussels sprouts get a high-heat roast (key for crispy edges and zero boiled-cabbage flavor) before getting tossed in a sweet soy glaze.
5.0
(5)

Recipes
This seasonal chopped salad features roasted squash, bacon, walnuts, hard-boiled eggs, cheddar, apple, and kale tossed in a sweet maple vinaigrette.
5.0
(5)

Recipes
These roasted whole brussels sprouts get so crispy you’ll worry they’re burnt (they’re not!). Then toss ’em in a date molasses–brown butter glaze.
4.6
(4.62)

Recipes
Roasted cabbage wedges get cloaked in a salty-sweet glaze of maple syrup and Dijon mustard before getting topped with crunchy bacon.
3.3
(3.33)

Quick
Recipes
Lots of texture and a range of flavors are brought out of the brussels sprouts by prepping them three ways in this recipe—leaves, raw slices, and sautéed halves.
2.0
(2)

Vegan

4.6
(4.57)

Quick
4.3
(4.33)

Quick
Recipes
Crispy Brussels sprouts + sweet-spicy gochujang + nutty brown butter = the side dish you can’t say no to.
4.6
(4.62)

Quick
4.3
(4.3)

Easy
Recipes
The soul of this recipe comes from the ginger and tamari marinade that gives crispy tofu a sweet and savory winter coat.
3.4
(3.42)
