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recipes cherry almond granola bars
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Recipes
(85)

Recipes
Sweet, salty, and a little chewy, this almond granola bars recipe comes in handy for breakfast or a midday treat.
4.0
(4)

Recipes
This just-sweet-enough, chewy-but-firm bar is bound together by peanut butter and honey.
4.3
(4.25)

Recipes
These meringue-like cookies have all our favorite granola ingredients. But we promise—they're cookies!
4.7
(4.74)

Easy
Recipes
Be sure to rinse the quinoa before toasting or these supercharged bars could end up bitter tasting.
2.5
(2.52)

Vegan
Recipes
If you chop up the granola in a food processor, you can sprinkle it on fruit or ice cream or dip ice pops into it.
3.0
(2.87)

Recipes
If you want to change up the mix of nuts and seeds in these bars, go for it. Just make sure the total quantity adds up to 3 cups total (you could use sunflower seeds in place of the pumpkin seeds, sesame for flaxseed, peanuts for pecans, etc.).
2.6
(2.62)
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Recipes
These bright and tangy bars feature a mix of blueberries and blackberries in a citrusy curd that is baked onto a brown sugar crust.
4.0
(4)

Vegan
Recipes
Because this crisp is barely sweetened, leaning into in-season berries instead of added sugar, it's a perfectly acceptable brunch or breakfast.
4.4
(4.43)

Recipes
Skip the scones and biscuits for brunch; serve this sweet and beautiful take on focaccia instead.
4.7
(4.67)

Recipes
This is a cake version of the chocolate-dipped coconut macaroons that are a Passover staple.
4.6
(4.62)

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techniques

Easy
1.0
(1)

Quick
Recipes
The secret to perfectly crunchy granola? An egg white.
4.0
(4.23)

Easy
Recipes
If you’ve ever wondered how to make the beloved snack even better, try this nutty, savory-sweet version powered by peanut butter and toasted dry milk powder.
5.0
(5)

Recipes
Yes, it’s a long recipe with several parts, but each step is easy enough, and it can all be made ahead.
3.6
(3.6)

Recipes

Easy
4.0
(3.97)

Recipes
Paired with a glass of amaro, this rich yet bright tart is the ultimate end to any meal.
4.0
(3.88)

Easy
Recipes
Scones full of the textures and flavors of a granola bar—a hint of sweetness comes from copious dried fruit and a sprinkle of raw sugar.
4.4
(4.37)

Recipes
A sprinkling of sweetened coconut tempers the tangy lime filling.

Recipes

Recipes
Adding almond flour to the pastry dough makes for a super-tender, toasty-looking crust.
4.0
(4.05)
