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Recipes
(183)
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Recipes
And the award goes to…
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Recipes
Benne on Eagle chef Ashleigh Shanti’s brilliant blend of African and Appalachian foodways makes for hearty, unexpected twists on your favorite lazy morning classics.
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Recipes
Fool your friends into thinking you're fancy.
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Recipes
Meal prep was the name of the game.
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Want to cook like a chef? Try one of these straight-off-the-menu recipes
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Recipes
The recipes that made you open yet another tab.
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Recipes
They’re the kind of meals you’ll want to enjoy again—and again.
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Recipes
Almost all of these are weeknight-friendly, ready in 30 minutes or less.
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Cooking
Like mushrooms au poivre, green curry cod, and caramel-apple monkey bread.
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Recipes
Pull up a chaise lounge next to the grill and pour the frosé—these are the 25 recipes you loved most this summer.
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Short on time? Running out of oven space? Here are some make-ahead dishes for a seamless feast.
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Cue the comfort food!
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Feed us the classics!
Recipes
These Brie bites are an entertaining power move, featuring melty Brie inside crisp puff pastry, finished with a dollop of tangy citrus-and-mustard sauce.
3.7
(3.67)
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Recipes
From herby fish and chips to obscenely chocolatey cookies, these are their most soothing recipes.
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Recipes
All of our recipes are wonderful, but these are a little extra wonderful
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Recipes
A rich beef noodle soup riff, cream cheese-topped brownies, and more of our readers’ favorites this month.
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Apple cider doughnut loaf, cheesy piñon, and more of our readers’ favorite recipes this month.
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Recipes
This month we're all about fresh takes on nostalgic faves.
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Cooking
Like ginger fried rice, cauliflower fritters, and broccoli mac and cheese.
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Recipes
These 12 quick brunch recipes are perfect to make when you've lost an hour of sleep (thanks Daylight Savings!).
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We raided the pantry to make some of our favorite recipes, and you don't even have to get out of your pajamas.
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Culture
Every month, we ask readers for restaurant dishes they love—then round up the recipes. For May, we've got tater tots, sliders, a cocktail, doughnuts, grits
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Recipes
Reunited with our ovens and it feels so good.