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magazine pear cobbler with dried blueberries and stone ground biscuits

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Blueberry Cobbler
Easy
Recipes
Eight ingredients, ten minutes of active time, one delightfully fruity summer dessert you’ll remake all season long.
Blueberry and Peach Graham Galette
Recipes
Graham cracker crust lovers rejoice! This glorious fruit-filled galette is for you.
Peach and Berry Cobbler with Cinnamon Cream
Recipes
These three-ingredient biscuits work with any cobbler.
Brown Butter Peach Cobbler
Easy
Recipes
This peach cobbler features a rich milk batter swirled with brown butter and scented with cinnamon and mace.
BA’s Best Blueberry Pie
Recipes
This blueberry pie recipe packs in a whopping 8 cups of fruit. Complete with a lattice crust, it might even score you a date.
Blueberry Cobbler with Easiest-Ever Biscuits
Easy
Recipes
A basic blueberry cobbler recipe that's begging to be topped with some vanilla ice cream (or crème fraîche, if you're feeling fancy).
Old-Fashioned Blueberry Coffee Cake
Recipes
Ideal for fresh blueberries in the summer or frozen blueberries all year long, this fruit-studded coffee cake is a winner any time you make it.
Blueberry-Drop Biscuit Cobbler
Easy
Recipes
This blueberry cobbler recipe is for individual portions—you knew you would find a use for those ramekins!
Mixed Berry Bars With Brown Sugar Crust
Recipes
These bright and tangy bars feature a mix of blueberries and blackberries in a citrusy curd that is baked onto a brown sugar crust.
Blueberry Fool With Toasted Coconut
Quick
Recipes
This laid-back dessert is creamy, tangy, crunchy, jammy—basically all the good things.
Blueberry Muffin Baked Oatmeal
Recipes
A nourishing, cozy breakfast you can throw together with fresh or frozen berries.
Summer Berry Cobblers Are So Easy to Make with This Recipe
techniques
Into an easy biscuit cobbler. Onto a plate. And into our tummies. (Actually, we might skip that middle step.)

Danielle Walsh

15-Minute Blueberry Cobbler
Culture
Fifteen minutes of you doing stuff, that is. Then you just let it cook and cool

Joanna Sciarrino

Drop It like It's Hot (Cobbler)
techniques
And we use the best berries 'cause we got it goin' on

Bon Appétit

I Was a Diehard Pie Person—Until I Made This Cobbler
Cooking
Leave it to Claire Saffitz to make a dessert that’s easier, faster, and more foolproof than pie—and, oh yeah, just as delicious.

Claire Saffitz

Dessert Tonight: Cobble Something Together with Stone Fruit
A quick and simple cobbler will make good use of summer's stone fruit bounty.

Rochelle Bilow

My Mum's Little Berry Pies Are the Laziest Summer Dessert
Cooking
Let puff pastry and jam do all the hard work.

Ali Francis

Claire Makes Cherry Cobbler
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Join Claire Saffitz in the Bon Appétit Test Kitchen as she makes cherry cobbler. Why choose between shortcakes and cobbler when you can have one dessert that combines the best of both? The lemony cherry filling is topped with shortcake-inspired cream biscuits (so tender, so light!) that soak up all of those fruit juices without getting soggy. Check out the recipe here: https://weightloss-tricks.today/recipe/cherry-biscuit-cobbler%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5af5d30ea6d355628a6bfb90">
Easy Blueberry Cream Scones
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Think of these scones like freeform blueberry muffins. You'll be surprised how easy it is to make them!
Molly Makes Sour Cream and Onion Biscuits at Home
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Join Molly Baz in her home Test Kitchen as she makes sour cream and onion biscuits. If you've ever had trouble making biscuits in the past, consider this recipe your saving grace. While many other methods count on pockets of butter and an angel’s touch for pull-apart flakiness, we weren't willing to leave it to chance. Our simple folding technique manually multiplies the number of layers for guaranteed, no-risk success. And the sour cream isn’t just a gimmick.
Chocolate-Dipped Pistachio Shortbread
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Move over chocolate chip, there’s a new treat in town. This festive take on shortbread is not your average holiday cookie. It seamlessly straddles sweet and savory with its pistachio cookie base and 60% dark chocolate topping (with a sprinkling of crunchy nuts, of course). Let the dishes do the rest and serve them on Lenox Blue Bay pieces, an easy-to-mix-and-match collection with microwave-safe gold trim, for a fun, festive finish.
Samantha Makes Holiday Fruitcake
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Join Samantha Seneviratne in her home kitchen as she makes an almond gingerbread fruitcake (that actually tastes good). This adaptation of an often maligned Christmas staple will change your mind about fruitcake forever. Samantha folds in some rum-soaked fruit, which is a big plus in our book. And in the spirit of giving, Samantha sends a fruitcake to Chris Morrocco because fruitcake is best when shared!
Carla Makes Strawberry Shortcake
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You’re looking at the quintessential June dessert, perfected by the BA Test Kitchen. This is part of BA's Best, a collection of our essential recipes. Get the recipe: https://weightloss-tricks.today/recipe/bas-best-strawberry-shortcake%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="SummaryCollectionGridItem-bfqVSf frVQSI">