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- Healthyish x Salt & Straw Giveaway Sweepstake Rules
- Nimblefish in Portland, OR Is the No. 6 Best New Restaurant in America 2018
- The Hot 10: America’s Best New Restaurants in 2018
- A Fairy Tale Eggplant Recipe That Comes With an Irresistible Cashew Sauce
- Eggplant with Cashew Butter and Pickled Peppers
- Nonesuch in Oklahoma City Is the No. 1 Best New Restaurant in America 2018
- Maydan in Washington, D.C. Is the No. 2 Best New Restaurant in America 2018
- Ugly Baby in Brooklyn Is the No. 3 Best New Restaurant in America 2018
- Call in Denver Is the No. 10 Best New Restaurant in America 2018
- Drifters Wife in Portland, ME Is the No. 9 Best New Restaurant in America 2018
- Yume Ga Arukara in Cambridge, MA Is the No. 8 Best New Restaurant in America 2018
- Che Fico in San Francisco Is the No. 7 Best New Restaurant in America 2018
- Nyum Bai in Oakland Is the No. 5 Best New Restaurant in America 2018
- Freedman's in Los Angeles Is the No. 4 Best New Restaurant in America 2018
- 15 Recipes from the Best New Restaurants in America 2018
- Where to Eat, Drink, and Sleep in Oklahoma City
- Sticky, Fall-Apart Oven-Barbecued Chicken—No Grill Required
- Slow-Cooked Summer Squash with Lemon and Thyme
- Slow-Cooked Bell Peppers with Bay Leaves and Oregano
- Slow-Cooked Winter Squash with Sage and Thyme
- Slow-Cooked Scallions with Ginger and Chile
- Slow-Cooked Eggplant With Lemon and Fennel Seeds
- Slow-Cooked Green Beans With Harissa and Cumin
- Slow-Cooked Cherry Tomatoes With Coriander and Rosemary
- Oven-Barbecued Chicken
- Chocolate Budino With Candied Walnuts
- Custard Tart with Cream and Fresh Fruit
- Seared Halloumi with Peanut Dukkah and Honey
- Swiss Chard–Tahini Dip
- Slow-Roast Spiced Lamb Shoulder with Sumac Onions
- Herb-Rubbed Cast-Iron Chicken with Pan Sauce
- Cold Udon with Grapefruit Ponzu
- Spaghetti With Lobster Pomodoro
- Lemony Cabbage with Mint
- Freekeh Salad with Parsley and Cherry Tomatoes
- Fried-Bread Panzanella with Ricotta and Herbs
- Lemon Cake With Fruit
- Crispy Fish with Brown Butter Sauce and Kohlrabi Salad
- Pan-Seared Scallops With Chorizo and Corn
- Cinnamon-Tomato Jam
- Red Curry Paste
- Chopped Salad
- Napa Cabbage Salad with Parmesan and Pistachios
- Baked Cinnamon Toast With Fruit
- Roast Chicken with Bell Peppers, Lemon, and Thyme
- Grapefruit-Orange Crostatas
- Miso-Glazed Eggplant Grain Bowls With Basil