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Brian Leatart

Recipes

Grilled Chile Salsa with Rice Crackers

August 31, 2004

Recipes

Toasted Almond and Pecorino Sandwiches

August 31, 2004

Recipes

Yellow Squash and Mozzarella Quiche with Fresh Thyme

August 31, 2004

Recipes

Rocky Road Sundaes

July 31, 2004

Recipes

Caramel and Crème Fraîche Sundaes with Cashews

July 31, 2004

Recipes

Tricolor Tomato Fettuccine

June 30, 2004

Recipes

Chocolate Brownies with Peanut Butter Frosting

June 30, 2004

Recipes

Black Bean, Jicama, and Grilled Corn Salad

June 30, 2004

Recipes

Clams with Jalapeno, Lemon, and Basil

June 30, 2004

Recipes

Roasted Red Pepper Salad with Bacon Dressing and Pine Nuts

June 30, 2004

Recipes

Barbecued Tri-Tip with Caramelized Red Onions

June 30, 2004

Recipes

Rich and Sticky Gingerbread with Marmalade

April 30, 2004

Recipes

Classic Scones

April 30, 2004

Recipes

Pistachio, Lemon, and Vanilla Shortbread

April 30, 2004

Recipes

Steak, Potato, and Leek Pies

April 30, 2004

Recipes

Cheddar Cheese Scones

April 30, 2004

Recipes

Dark Chocolate Oatmeal Cookies

April 30, 2004

Recipes

Scallops and Haricots Verts with Creamy Bacon Vinaigrette

March 31, 2004

Recipes

Salmon with Sesame and Orange-Ginger Relish

March 31, 2004

Recipes

Farfalle with Mascarpone, Asparagus, and Hazelnuts

March 31, 2004