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Summer should be as simple as this berries and cream dessert.

Carla Lalli Music

Easy
Sautéed squash eventually gets jammy and saucy if cooked long enough, ideal as a way to coat big pieces of pasta.
A colorful, stunning (and dead simple) salad made with a farmers’ market bounty of different radishes.
Easy
All the things that you love about elote (Mexican grilled corn), now in a convenient tossed-together form.
Easy
The hands-off approach for this summery caprese recipe means no blistering the peppers on the stovetop!
There’s so much more you can do with your farmers’ market basil than making pesto!
On the rare occasion you need an “excuse” to use up fruit before it goes bad, well, that’s what crumbles are for.
Quick
The perfect recipe for any type of beautiful summer bean you buy at the farmers' market!
It’s two ingredients and the most refreshing thing you’ll drink this summer.
Quick
This versatile peak-of-summer condiment can be served on top of white rice, pasta, toast, steamed fish, steak, or roast chicken.
It's known as the Jamaican A1, and I was raised on it.

Kelly Dawson

When it's this hot outside, dinner should be chill(ed).

Julia Kramer

They're the fanciest gumdrops we've ever seen, and they're potent too.

Aliza Abarbanel

Amanda Shaprio on the recipes she turns to when it's hot, humid, and her A/C is still broken.

Amanda Shapiro

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The former Top Chef contestant is running the show at El Jardín in San Diego and still finding time for the gym.

Zan Romanoff

This is coming from a diehard Cobb fan—I'd never lie to you.

Amanda Shapiro

It feels like we're all taking ashwagandha, but what does this gnarled root actually do?

Aliza Abarbanel

Quick
A refreshingly fruity twist on a traditional Cobb salad.
It heats up a cool celery tofu salad...and anything else in your fridge.

Chris Morocco

Icarus flew too close to the sun; I had too many juice shots.

Jesse Sparks

Quick
This all-purpose chili crisp—which is tangy, spicy, and crunchy—will give your other condiments an inferiority complex.
Quick
If you have a batch of our Chile Crisp at the ready, you can make this summery, no-fuss pantry salad in just 5 minutes.
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