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This chicken liver crostini with pickled eggs recipe is what we'd call the perfect party appetizer. Just don't eat them all before guests arrive.
Chris's Recipe Review: Bacon-Wrapped Eggs with Polenta

Chris Hall

Bridget's Recipe Review: Bacon-Wrapped Eggs with Polenta

Bridget Moloney

Even for someone who doesn't love deviled eggs, I was thrilled with how easy these were to make and how pretty they looked.

Chris Hall

I find hard boiled egg yolk downright unpalatable. And I will cross the street to avoid eating mayonnaise. But my tasters—who love deviled eggs—thought this recipe was great!

Bridget Moloney

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