The Awesomest Bon Appétit Recipes, According to Our Readers
There are some recipes you just keep coming back to, time and time again. Here are our readers' favorite Bon Appétit dishes, from cheesy scrambled eggs to pan-roasted chicken thighs. Click through to see our greatest hits—and maybe even find a new favorite. Need even more recipe inspiration? Here are the greatest hits from last year's Readers' Choice Week.
2/17Perfect Pan-Roasted Chicken Thighs
"Never disappoints. On the rotation forever." —Andrea Ritchie Shury
6/17Grilled Spareribs with Cherry Cola Glaze
"The kids ask for this every year for their birthdays! It is foolproof." —Ellen Lord Tamburello
Photo by Alex Lau, food styling by Judy Mancini7/17Chicken Tikka Masala
"We've had this numerous times with basmati rice. I let it marinate in the yogurt overnight and double the spices. It's always a guaranteed winner in our home and better on day two." —Lea Schellhous
Marcus Nilsson8/17Yeasted Brown-Butter Waffles
"My family loves them. I like that I can make the batter the night before. Then in the morning, I add the eggs and baking soda. Perfect with bacon or chicken." —Babs Belpedio
Photo by Chelsie Craig, Food Styling by Kate Buckens12/17Red Wine-Braised Short Ribs
"My sons' favorite to make. Fantastic next-day sandwiches."—@Jamie Vernon
Photo by Peden + Munk13/17Sambal Chicken Skewers
"The peanut sauce and the sambal chicken are some of my go-tos." —Wendy Russo
Photo by Travis Rainey, Food Styling by Liberty Fennell, Prop Styling by Gerri Williams14/17Best-Ever Barbecued Ribs
"Gets me through the winter." —Edward McCormack
Nicole Franzen15/17Raspberry-Ricotta Cake
"This cake is the best! Addicted!" –@bonappetitfordestruction
Photo by John Kernick16/17Peanut Butter Honeycomb Pie
"Taste and presentation can't be beat!"—@adrienneinfante
Ditte Isager17/17Buttery Rye Crepes
"I learned how to make a crepe from Bon Appétit. I committed the basic recipe to memory and have used it ever since. Perfection every time." —Jennifer Jane
