If you have a mandoline, use it to slice the radishes and shallot. If not, use a sharp knife.
RecipesDecember 2015Black Rice Salad with Cilantro PestoBy Bocado, Atlanta, GAPhotographer Alex LauNovember 17, 2015Alex LauArrowJump To RecipePrintIf you have a mandoline, use it to slice the radishes and shallot. If not, use a sharp knife.Recipe notesBack to topTriangle
