Name: Broiled Oysters with Garlic Breadcrumbs
Yield: makes 12 Servings
Ingredients: 1/2 cup fresh breadcrumbs made from crustless white bread; 2 1/2 tablespoons unsalted butter; 1/2 small garlic clove, pressed; 1/4 teaspoon Pernod or other anise-flavored liqueur (optional); 12 oysters, freshly shucked and reserved on half shell with juices; Lemon wedges

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Enjoy this dish alongside homemade soda bread

Recipe notes

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