Tomato paste adds sweetness and will help the dressing emulsify.
RecipesJanuary 2016Classic French DressingBy Jenny Rosenstrach and Andy WardPhotography by Alex LauDecember 16, 20155.0(1)Alex LauArrowJump To RecipePrintTomato paste adds sweetness and will help the dressing emulsify.Recipe notesBack to topTriangle