Name: Grilled Asian Pork Chops and Baby Bok Choy
Yield: Makes 4 Servings
Ingredients: 1/3 cup black bean garlic sauce; 3 large garlic cloves, minced; 1 1/2 tablespoons soy sauce; 1 1/2 tablespoons oriental sesame oil; 1 tablespoon fresh lime juice; 1 tablespoon finely chopped peeled fresh ginger; 4 boneless center-cut pork chops (about 8 ounces each); 4 baby bok choy, halved lengthwise; 2 tablespoons chopped fresh cilantro; 4 lime wedges

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