Name: Grilled Summer Lobster
Yield: 2 Servings
Ingredients: 1/2 cup olive oil; 6 large garlic cloves, chopped; 1 tablespoon fresh lime juice; 1 1/2 teaspoons minced canned chipotle chilies; 1 teaspoon grated lime peel; 3/4 teaspoon salt; 2 tablespoons chopped fresh cilantro; 2 tablespoons peanut oil; 2 teaspoons (packed) minced peeled fresh ginger; 1/4 cup Chinese rice wine or sake; 1/3 cup finely chopped green onions; 3 tablespoons butter, room temperature; 2 1 1/2- to 2-pound live lobsters; Olive oil

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