Photo by Alex Lau, food styling by Andy Baraghani, prop styling by Emily Eisen
This one-pot noodle bowl recipe features fresh asparagus, cucumbers, and herbs, with an easy, umami-packed blender sauce to tie it all together. This recipe from Rachel Yang of Joule in Seattle is part of Healthyish Superpowered, a dinner series honoring female activists and chefs across the country, in partnership with Caviar.