Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad

Name: Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad
Yield: 2 Servings
Ingredients: 3 cups shredded green cabbage; 1 1/2 cups fresh cilantro leaves, divided; 3 tablespoons fresh lime juice; 1/2 cup natural unsalted shelled pumpkin seeds (pepitas); 1 teaspoon chili powder; 2 whole boneless butterflied trout; 1 egg, beaten to blend; 2 tablespoons olive oil