Recipe information
Total Time
2 hours
Yield
8 Servings
Ingredients
1
750-ml bottle dry white wine
1
1/2 cups Essensia (orange Muscat, a sweet dessert wine)
1
1/2 cups sliced strawberries
1
cup peach liqueur
3
peaches, each cut inot 12 slices
1
large orange, cut crosswise into 6 slices
1
large lemon, cut crosswise into 6 slices
1
/4 cup strawberry syrup (optional)
3 to 4
cups ice cubes
Need to make a substitution?
Preparation
Step 1
Mix white wine, Essensia, strawberries, peach liquor, peaches, orange slices, lemon slices, and strawberry syrup in large pitcher, smashing citrus slices slightly. Let stand at room temperature at least 2 hours or chill up to 4 hours. Serve sangria over ice.
Step 2
Strawberry syrup can be found near the maple syrup at some supermarkets and specialty food stores.