Name: Turkey Breast Stuffed with Sausage, Fennel, and Golden Raisins
Yield: 6 Servings
Ingredients: 12 green onions; 3/4 pound Italian sweet sausages, casings removed; 1/2 cup golden raisins; 3 1/2 teaspoons fennel seeds; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1 3-pound boneless whole turkey breast; 2 tablespoons olive oil; 2 1/4 cups (about) low-salt chicken broth

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