Warm Jasmine Rice Puddings with Passion Fruit

Name: Warm Jasmine Rice Puddings with Passion Fruit
Yield: Makes 8 Servings
Ingredients: 1/2 cup raisins; 3 tablespoons Malibu rum or other coconut-flavored rum; 1 1/2 cups nonfat milk; 1 1/4 cups canned unsweetened coconut milk; 3/4 cup whole milk; 1 cinnamon stick; 1/2 teaspoon salt; 1/2 vanilla bean, halved lengthwise; 1 1/4 cups jasmine rice; 6 tablespoons plus 1/4 cup sugar; 1 cup chilled whipping cream; 2 1/2 teaspoons grated lime peel; 6 passion fruits, halved, juice and seeds scooped into bowl

By Pichet OngPhotography by Mark Thomas

April 6, 2008

Recipe notes