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This dead-simple walnuts recipe is sweet and savory, which means you can take it in either direction. It’s an amazing sundae topping and would transform an ordinary bowl of oatmeal into a thing of greatness, but you could also serve it on a cheese board or as a condiment for roast pork chops. Choices!
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Using whole walnuts means there's more area for the seeds to get stuck and add crunch.
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The texture of these delicate slice-and-bakes is similar to a Mexican wedding cookie: crumbly, but insanely tender.
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3.7
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These simple, flavorful walnuts go perfectly with our Herbed Baked Brie.
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Any combination of nuts and seeds will be fine, so feel free to finish up any odds and ends you have around.
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Admit it: The peanuts are the best part of any salad, ice cream sundae, and everything in-between.
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From creamy weeknight pastas to our favorite slice of pie, what can’t nuts do?
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