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magazine asian noodle salad with eggplant sugar snap peas and lime dressing
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(78)

Vegan
Recipes
For a heartier dish, add sliced grilled steak or chicken.
1.0
(1)

Vegan
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Date syrup gives this savory, nutty eggplant salad the perfect amount of sweetness.
4.0
(3.93)

Quick
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This cold noodle salad features a versatile Sichuan peppercorn dressing that will leave your tongue tingling.
4.0
(3.78)

Quick

Easy
Recipes
A weeknight noodle dish that comes together in no time thanks to a power thruple of gochujang, miso, and tomato paste.
4.0
(3.86)

Quick
Recipes
This is our idea of what a cold noodle salad dish should be.
4.0
(4.18)

Quick
Recipes
This colorful cold noodle salad is infinitely riffable.
5.0
(5)

Recipes
This ode to Gullah Geechee cuisine marries crabmeat with corn kernels for a crispy party starter.
5.0
(5)

Quick
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This twist on savory Korean rolled omelets are filled with toasted seaweed snacks and...Parm shavings!
4.6
(4.64)

Easy
Recipes
You can make this Chinese egg noodles recipe with smoked turkey, chicken, or your protein of choice, because the takeout-style soy sauce-based dressing is fantastic on everything.

Quick
Recipes
No need to cook them! Just serve fresh sugar snap peas raw with this creamy, tangy buttermilk dressing.
5.0
(4.93)

Quick
3.0
(3.2)

Quick
Recipes
This is the make-ahead salad of our dreams, with ribbons of creamy tofu skin, crunchy summer vegetables, and a finger-licking-good hot mustard and honey dressing.
4.5
(4.5)

3.7
(3.7)

Quick
Recipes
Brown butter and savory oyster sauce make a flavor duo so beautiful we're wondering what took us so long to combine them.
4.0
(4.11)

Quick
Recipes
Using pecans as a nut butter in the dressing and salt-roasted on top lends an earthy note to this bright spring salad.
4.7
(4.67)

Quick
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Sour-salty-spicy nuoc cham goes creamy thanks to a handful of toasted cashews and a blender. Spoon the sauce over blistered peas or just about any other vegetable.
5.0
(5)

Quick
4.5
(4.5)

Quick
Recipes
Forget about croutons. Uncooked instant ramen brings big crunch to this sweet-sour cabbage slaw that’s perfect for your next cookout.
4.0
(3.8)

Easy
Recipes
Who says gremolata has to have parsley and lemon? No one who’s tried this crunchy Thai-influenced pea salad recipe.
4.3
(4.33)

Quick
Recipes
When you start with good kimchi, all you need is a little neutral oil to make a vinaigrette that will flatter any selection of raw and blanched vegetables.
3.0
(2.91)

Vegan
4.0
(3.8)
