Search results for
magazine chocolate chip and peanut blondies
Filter Results
Sort By:
Recipes
(194)
Easy
Recipes
Ooey, gooey, peanut butter-y perfection.
5.0
(4.88)
Easy
Recipes
You can use any flavor jam or jelly you like; substitute roasted salted peanuts to play up the salty-sweet angle.
4.6
(4.55)
Recipes
Mochi that’s this soft and chewy (the key is coconut milk!) is practically begging to be paired with a delightfully crunchy peanut filling.
4.0
(3.87)
4.0
(3.84)
Easy
Recipes
These brown-sugar brownies have a lovely cakey texture. For an extra-decadent dessert, top each blondie with a scoop of ice cream, drizzle with caramel or chocolate sauce, and sprinkle with peanuts.
4.0
(4)
Easy
Recipes
“These are really peanut buttery and not too sweet, so the strawberry jam on top is a perfect complement.” —Claire Saffitz, assistant food editor
3.7
(3.69)
Easy
Recipes
Barley flour gives these blondies a chewy texture and butterscotch-like flavor.
4.7
(4.71)
Recipes
This sauce comes together in the microwave and instantly hardens when poured over ice cream.
4.3
(4.25)
3.3
(3.33)
Recipes
Meet Chris Morocco’s ideal brownie: fudgy, rich, and plenty chocolaty.
5.0
(4.78)
Easy
Recipes
This peanut butter pie recipe gives off Reese’s vibes with its peanut butter mousse topping and fudgy chocolate base, all layered into a graham cracker crust.
4.5
(4.45)
Easy
4.0
(3.86)
Recipes
These irresistible cookies from Ochre Bakery in Detroit have stripes of melted chocolate and crunchy bites of hazelnut and raw sugar. Yes, you need another chocolate chip cookie.
4.4
(4.36)
icon
Recipes
Admit it: The peanuts are the best part of any salad, ice cream sundae, and everything in-between.
Recipes
Forget breakfast bars or muffins: Our new favorite grab-and-go breakfast is a blondie.
4.3
(4.33)
icon
Recipes
Peanut allergies shouldn't leave fans of the famed PB&J sandwich hopeless. Here are six just-as-delicious alternatives.
Easy
Recipes
What makes this the best chocolate chip cookie recipe? Crispy edges, chewy centers, and classic cookie flavor with every batch.
4.5
(4.52)
Easy
Recipes
This fuss-free ice cream doubles down on the chocolate flavor with a rich dark cocoa base and a glossy fudge ripple—no churning required.
4.5
(4.5)
Recipes
A clever combo of olive oil and agave syrup keep these cookies miraculously chewy and tender even straight out of the freezer.
4.0
(3.91)
Recipes
3.7
(3.73)
icon
Recipes
Blended into a smoothie, drizzled with Sriracha, or reunited with its old pal jelly in a salted blondie, peanut butter is made for so much more than sandwiches
Recipes
This cake is perfect for beginners—it’s moist, forgiving, and easy. Jif creamy peanut butter is our favorite for the decadent frosting.
4.0
(4.19)
Recipes
The ribbon of brown butter plays a raw cookie dough role in the center of these pecan blondies.
3.5
(3.49)