Chile
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Canned beans are your friend in this garlic shrimp recipe.
4.0
(4.12)
You can reheat this ooey-gooey queso fundido dip in a skillet, or keep it warm in a fondue pot. Save this recipe for your next taco night.
4.0
(4.09)
4.0
(3.85)
Vegan
Easy
3.5
(3.49)
Quick
Easy
4.0
(4.23)
Easy
3.6
(3.62)
Easy
Quick
This take on tortilla soup is a surefire potluck winner—it also freezes well, so you may want to double the batch.
Quick
Quick
This unexpected brined corn is a terrific foil alongside rich and smoky grilled dishes.
5.0
(5)
Easy
4.0
(3.93)
Easy
This Italian panzanella recipe is as classic as it gets—and no, you can't skip the anchovies.
3.0
(3)
Easy
3.0
(3.2)
4.3
(4.3)
This hot sauce recipe is made with just three ingredients: chiles, vinegar, and salt.
4.0
(4)