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Ask your butcher for center-cut bones: You don't want the ends.

Although native to Japan, Manila clams are becoming increasingly popular in the United States and can be found in the seafood section of most supermarkets. Pacific littleneck clams are a good substitute.

Guacamole is the world's most perfect food. Yep, we said it. Now get yourself another bag of chips—you're going to need it after this recipe.

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Why buy salsa when you could make your own at home with only six ingredients? This version gets a kick from spicy serrano chiles.

Thanks to both canned tuna and store-bought frozen puff pastry, this Galician empanada is very easy to make.

You'll want duck legs, not breast, for this Vietnamese duck soup recipe.