Arugula Salad with Olives, Pancetta, and Parmesan Shavings

Name: Arugula Salad with Olives, Pancetta, and Parmesan Shavings
Yield: 2 Servings
Ingredients: 6 thin slices pancetta (Italian bacon; about 1/3 of 3-ounce package); 1 1/2 tablespoons extra-virgin olive oil; 1 tablespoon fresh lemon juice; 4 cups (loosely packed) arugula; 1/3 cup Kalamata olives, pitted, halved; Parmesan cheese shavings