Name: Braeburn Apple and Walnut Haroseth
Yield: makes about 5 cups
Ingredients: 3 tablespoons honey; 2 tablespoons fresh lemon juice; 1 teaspoon finely grated lemon peel; Pinch of coarse kosher salt; 3 Braeburn apples or Golden Delicious apples (about 1 1/2 pounds), unpeeled, cored, cut into 1/4- to 1/3-inch cubes; 1 cup walnuts, toasted, chopped; 1 tablespoon chopped fresh mint plus thinly sliced mint (for garnish); Matzo

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