Name: Cocoa-Date Truffles
Yield: Makes about 20 (10 Servings
Ingredients: 3 tablespoons raw cacao powder; 1 1/2 cups Medjool dates, pitted; 3 tablespoons (or more) unsweetened shredded coconut or quick-cooking oats; Pinch of sea salt; 1 tablespoon unsweetened shredded coconut; 1 teaspoon finely grated orange zest; 1 teaspoon instant espresso powder; 1/2 cup unsweetened shredded coconut; 1/4 cup lightly toasted sesame seeds; 1/2 cup crushed lightly toasted pistachios; 1/2 cup crushed lightly toasted hazelnuts

Skip to main content

Image may contain Plant Food Confectionery and Sweets

Recipe notes

Back to top