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Easy Vegetarian Calzones

3.5

(19)

Three broccolistuffed calzones halved and set on a platter with a bowl of marinara for dipping.
Photo by Chelsie Craig

Starting with store-bought pizza dough makes the dream of weeknight calzones actually attainable. Most doughs are sold in 1-lb. bags, but certain brands give you more. Roll any extra dough into ropes, tie in knots, and brush with a little olive oil mixed with a grated garlic clove. Bake until golden brown to make the easiest garlic knots.

What you’ll need