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Honey Yogurt

Recipe information

  • Yield

    makes about 2 cups

Ingredients

1

17.6-ounce container whole-milk Greek-style yogurt

3

tablespoons honey

1

/4 teaspoon orange-flower water*

Need to make a substitution?

Preparation

  1. Mix all ingredients in small bowl. DO AHEAD Can be made 8 hours ahead. Cover; chill.