Mini Star-Anise Scones

Name: Mini Star-Anise Scones
Yield: Makes about 24 Servings
Ingredients: 2/3 cup (about) heavy whipping cream, divided; 1 large egg; 2 teaspoons finely grated lemon peel; 2 1/4 cups cake flour; 3 1/2 tablespoons sugar; 1 tablespoon baking powder; 2 teaspoons freshly ground star anise; 1/2 teaspoon baking soda; 1/2 teaspoon coarse kosher salt; 6 tablespoons (3/4 stick) chilled unsalted butter; 1/2 cup raisins; 2 tablespoons heavy whipping cream; 2 tablespoons raw sugar

By Victoria Abbott RiccardiPhotography by Mark Thomas

September 7, 2008

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Recipe notes