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Paprika Salt

3.7

(10)

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Zach DeSart

Recipe information

  • Yield

    makes about 5 tsp.

Ingredients

1

teaspoon smoked paprika

1

teaspoon piment d'Espelette

1

tablespoon kosher salt

Need to make a substitution?

Preparation

  1. Mix smoked paprika, piment d’Espelette, and salt in a small prep bowl until well combined.

Nutrition Per Serving

Calories (kcal) 0 Fat (g) 0 Saturated Fat (g) 0 Cholesterol (mg) 0 Carbohydrates (g) 0 Dietary Fiber (g) 0 Total Sugars (g) 0 Protein (g) 0 Sodium (mg) 960